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Signed in as:
filler@godaddy.com
Finest Selections of meats & cheese from around the world & locally.
Our selection of two Italian cured meats and three cheeses with fig jam, olives, dried fruits and hazelnuts.
Our selection of two Spanish meats and three cheeses with dried fruits, honey, marcona almonds and olives.
Lemon & Honey Whipped Ricotta, Toasted Brie and Crostini.
Select meats and cheeses, our Artisan bread and accompaniments are included.
Jamon Iberico, Aged 18 Months, Spain $18
*Smoked Speck Ham, Alto Adige $10
*Bresaola, Italy $10
*Capicolla, Italy $9
*17 Month Aged Red Label Serrano Ham $12
*Chorizo $9
*Prosciutto $10
*Sweet Soppressata $10
*Fourme D'Ambert Blue, France $8
*Boschetto Al Tartufo, Italy $10
Truffle Tremor, Italy $12
*Mahon, Spain $8
*Farmstead Manchego (6 month aged), Spain $8
*Il Truffelino, Truffle Cheddar $8
*Parmigiano Reggiano (18 month aged), Italy $10
*Clothbound Cheddar, Vermont $8
*Drunken Goat, Spain $11
*Cana de Cabra Goat, Spain $8
*Brie, France $11
Mixed greens, Fourme d'Ambert Blue, dried cranberries, walnuts, red onion & apple dressed with a light red wine vinaigrette.
tar·tine /tärˈtēn/-a hearty slice of our sourdough or focaccia bread with a sweet or savory topping
Fall Harvest Vegetable Stew / Toasted Sourdough
Shaved Asparagus / Citrus-Herb Ricotta / Toasted Sourdough
Roasted Figs / Local Honey / Manchego / Toasted Focaccia
A variety of our hand-picked breads, toasted with grass-fed French butter.
A delicious blend of Italian & Spanish olives marinated in olive oil infused with fresh herbs, and orange citrus.
Garlic AIoli Dipping Sauce
Dressed with Citrus wine vinaigrette and sesame seeds.
Goat cheese stuffed dates wrapped in smoked bacon/ Sherry Lime Glaze
Herb Panko / Pecorino / Herb Lemon Aioli
Traditional grilled provolone style Argentinian cheese / Chimmichurri
Seasonal Farm Veggies / Roasted Garlic Hummus / Muhammara / Grilled Pita
Cinnamon Apple Compote / Baguette
Light citrus shrimp ceviche piled on top of tostones.
Served on Muhammara, topped with Chorizo crumble & pickled red onion
Adobo Lime Crema, Toated Cumin Seed
Pork Fat Aioli, Pickled Red Onion
Tender roasted yellow squash filled with couscous, honey lemon ricotta, yellow raisins, and walnuts.
Steamed mussels in a savory San Marzano tomato, white wine broth with herbs & mushrooms. .
Olive Oil, Marcona Almonds, Sweet Drop Peppers
Spicy tomato sauce with mussels & shrimp with Truffle Panko
Over cannelini beans, kale & bacon topped with crispy shallots
With roasted garlic smashed potatoes & Arugula Salad
Warm & decadent-Just like my abuela used to make! Topped with chopped walnuts.
Warm chocolate cake filled with hot chocolate sauce.
Warm Ghiardelli brownie topped with roasted marshmallows and pumpkin spice graham crumbs and caramel pumpkin syrup.
Assortment of Churros, Belgium Waffles, Vanilla Ice Cream with chocolate, dulce de leche & strawberry sauce.
*Please, let your server know if you have any food allergies. 18% Gratuity Added for Parties with 6+ people.
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